Tom Ridinger, owner of Town & Country Catering, has been in the food business his entire life. He started meat cutting at the age of 15 at Shakamak IGA. Tom has experience in meat management, deli, produce, dairy/frozen food, and grocery management. From 1980 to 1985 Tom owned The Italian Inn Restaurant. During that time he began catering. For the past 25 years his Town & Country Catering business has served the Terre Haute and Wabash Valley areas. Town & Country Catering has served hundreds of parties for weddings, reunions, company picnics, company parties, cookouts, holiday parties, and fundraisers.
Town & Country Catering is well equipped and professionally staffed. Our employees have worked together for many years. They know their job. They know how to set up and serve your party. They are dedicated to insuring that each event is a memorable experience for you and your guests.
For over a quarter century we have catered parties as small as 25, and some, as large as 600. Town & Country Catering will be happy to supply a reference list of satisfied customers.
We take pride in making your event special. The food is cooked home-style, the old fashioned way. Our extensive experience and knowledge in home-cooked meal preparation and catering enables us to meet your needs. Our prices offer you the best value in the Terre Haute and Wabash Valley area. We are committed to making your party a success. We don't just serve food, we cater to you. Give us a call, we think you'll agree.